
Catering
We are able to provide catering for your function/conference at a cost per head. Please see the 3 menu options available on this page. When booking your buffet please be sure to let us know if there are any specific dietary requirements.
Working Lunch Buffet Menu
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Selection of sandwiches on speciality bread
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Cocktail sausages in a honey and sesame glaze
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Chicken satay with sweet chilli dip
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Crisps
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Selection of homemade cake
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Fruit bowl
£6.50+vat
Finger Buffet
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Selection of sandwiches on speciality bread
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Tapenade and soft cheese brochette
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Cherry tomato, basil and mozzarella skewer
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Honey glazed cocktail sausages
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Home made quiche
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Melton Mowbray Pork Pie
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Mini jacket potatoes with sour cream and chive
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Selection of chesses with celery grapes and cheese biscuits
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Selection of homemade cakes
£8.85 per person
Fork Buffet
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Mixed leaf salad
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Home made quiche
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Cheese and chive coleslaw
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Lemon and lime herb cous cous
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Curried chicken salad with mango and coriander
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New potatoes with a chive dressing
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Roasted vegetable strudel
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Selection of speciality breads
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Selection of chesses with celery grapes and cheese biscuits
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Fresh Fruit Salad
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Sticky Toffee pudding
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Chocolate roulade
£9.10 per person
Refreshments
Self-serve refreshments will be provided for bookings over 2 hours. Tea and coffee provided will be sufficient for two servings per person for a half day meeting or three for a full day meeting. If you require refreshments for a meeting which is 2 hours or under this will be charged at 50p per head in addition to your room booking cost, and should be requested at the time of booking.